FOOD ALLERGENS
(Foods to Avoid)
MILK/DAIRY
Cassava (Condensed)
Latiya (Evaporated)
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EGGS
Latiya
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WHEAT/GLUTEN
Shrimp Patties (Flour)
Lumpia (Flour)
Bonelos (Flour)
Auntie Amy's Potato Salad (Mayo)
Latiya (Soft Wheat)
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COCONUT
Saibok (Milk)
Gollai Hagun Suni (Milk)
Kadun Pika (Milk)
Cassava (Macupuno Strings)
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NUTS
We DO NOT use Tree Nuts, Peanuts,
or Peanut Oil in our products
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SEAFOOD/SHELLFISH
Auntie Amy's Potato Salad (Imitation Crab)
Shrimp Patties
Shrimp Kadu
Shrimp Kelaguen
Clam Kelaguen
Octopus Kadu
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GARLIC
BBQ Meats (Powder)
Tamales Gisu
Empanada
Kadun Pika
Gollai Hagun Suni
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ONION
BBQ Meats (Powder)
Chicken Kelgaun (Green Onion)
Kadun Pika (Raw)
Gollai Hagun Suni
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Coconut products used in our food are SOY/GLUTEN FREE
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Our Empanada shells are made of Maseca (Corn Flour)
and it is also GLUTEN FREE
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We use KIKOMAN SOY SAUCE. Kikoman soy sauce is Gluten Free certified by the
Gluten Intolerance Group of North America
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